foto sales/gallery shows/foto shoots/freelance travel and food articles
so how was the gelato? Yikes... doesn't sound to appetizing.
it was incredible. you don't know what you're missing.
That gelato sounds fabulous! I WISH I could try that right now... how I miss Italy (and its gelato). I'm a fellow food writer in San Fran who writes for the Guardian (www.sfbg.com/blogs/pixel_vision/2009/03/appetite_2.html)and my own newsletter, The Perfect Spot: www.theperfectspotsf.com. Love your blog theme and all things pork myself. How lucky you are to spend this time in Modena - thanks for sharing it with us!Virginiawww.theperfectspotsf.com
Thx Virginia...really like your site. Good info and nice design. Am adding it to my blog list (lol it's an honor due to it's exclusivity).
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