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Langer's pastrami IS fabulous. But Katz is not half bad either. And I like Brent's in Northridge, too. Your photos are making me hungry. - Virginiawww.theperfectspotsf.com
Thx Virginia...speaking of pastrami, I think the version at Wood Tavern in Oakland is terrific, with that vinegary slaw to cut the fat.
Pastrami is in the bottom but what are the other things on top. That looks A M A Z I N G. I can probably eat 1/4 of it only though.
Oh never mind, that's the other-side of the same bottom version...
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